| Packing Size: |
12 X 5'S X 100GM |
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| Ingredients |
| Noodles: |
Wheat flour (78%), palm oil (antioxidants [306, 320, 321], salt, acidity regulators (450, 451, 501, 500), colour (160a), stabiliser (414), emulsifier (471).
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| Seasoning Powder: |
Salt, flavour enhancers (621, 635), spices (chinese pepper, coriander, onion, garlic), sugar, flavouring powder (starch, yeast extract, acidity regulator [330], thickener [414]), hydrolysed plant protein (soy, stabiliser [1400]), coriander leaves, colour (150a), anticaking agents (535, 536, 551).
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| Seasoning Paste: |
Palm oil, beef, soya sauce (soya, wheat, preservative [211]), spices (chilli, garlic, ginger, chinese pepper, cumin), salt, sugar, flavour enhancer (621), colours (160c, 150c).
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| Garnish: |
Carrot, cabbage (contains lactose), spring onion.
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This product contains wheat, soya, milk. |
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| Cooking Direction: |
- Add noodles and garnish into 500ml of boiling water and cook for 3 minutes.
- Remove from heat. Add in seasoning powder and seasoning paste.
- Stir well and serve.
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| Nutritional Information |
| Servings per package: 1 |
| Serving size: 100g |
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Average Quantity Per Serving |
Average Quantity Per 100g |
| Energy |
395 kcal* |
395 kcal* |
| Protein |
10.0g |
10.0g |
| Total Fat |
11.9g |
11.9g |
| Saturated Fat |
6.0g |
6.0g |
| Trans Fat |
0g |
0g |
| Cholesterol |
1.6mg |
1.6mg |
| Carbohydrate |
62.0g |
62.0g |
| Dietary Fibre |
3.3g |
3.3g |
| Sodium |
2372mg |
2372mg |
*1 kcal = 4.2 kJ |
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