Country of Origin: Singapore

Vegetarian Noodles Mushroom Flavour

Packing Size: Bundle Packing : 5s x 85gm
Carton Packing : 12 x 5s x 85gm


Ingredients
Noodles:
Wheat flour (74%), palm oil (antioxidants [306, 320, 321]), salt, acidity regulators (450, 451, 501, 500), stabiliser (414), emulsifier (471).


Seasoning Powder: Salt, flavour enhancers (621, 635), vegetables powder (mushroom, carrot, cabbage), sugar, hydrolysed plant protein (soya, stabiliser [1400]), sesame oil, colour (150c), anticaking agent (551).



This product contains wheat, soya, sesame.


Cooking Direction:
  1. Put Noodles Into 450ml Of Boiling Water In a Pot. Then boil and stir for 2-3 minutes.
  2. Remove From Heat. Put Mushroom Seasoning Powder on to noodles.
  3. Mix Well And Serve Immediately.

Nutritional Information
Servings per package: 1
Serving size: 85g

Average Quantity Per Serving
Average Quantity Per 100g
Energy
370 kcal*
440 kcal*

1550kJ
1830kJ
Protein
8.1g
9.5g
Total Fat
13.1g
15.4g
Saturated Fat
5.9g
6.9g
Carbohydrate
54.8g
64.5g
Sugar
0.5g
0.6g
Sodium
1820mg
2140mg

*1 kcal - 4.2kJ