Country of Origin: Singapore

Mee Poh Dry

Packing Size: Bundle Packing : 5s x 85gm
Carton Packing : 12 x 5s x 85gm
   
Ingredients
Noodles:
Wheat flour (75%), palm oil (antioxidants [306, 320, 321], salt, acidity regulators (450, 451, 501, 500), stabiliser (412, 414), emulsifier (471).
   
Seasoning Powder:
Sugar, hydrolysed plant protein (soya, stabiliser [1400]), salt, flavouring powder (yeast extract, oyster, starch, acidity regulator [330]), flavour enhancers (621, 635), spices, colour (150c), chilli, anticaking agents (551). 
   
Seasoning Oil:
Palm oil, spices, sesame oil, colour (160c), rice oil, fish oil, shrimp oil.

This product contains wheat, crustacean, fish, soya, sesame.
   
Cooking Direction:
  1. Put Noodles into 450ml of boiling water in a pot. Then boil and stir for 2-3 minutes.
  2. Remove from heat. Drain away the water. Put noodles on a plate.
  3. Add seasoning powder and oil to the noodles. Mix well and serve immediately.
 
Nutritional Information
Servings per package: 1
Amount Per Serving: 85g
 
Average Quantity Per Serving
Average Quantity Per 100g
Energy
410 kcal*
480 kcal*

1700kJ
2000kJ
Protein
8.2g
9.7g
Total Fat
19.5g
22.9g
Saturated Fat
8.9g
10.5g
Carbohydrate
49.1g
57.8g
Sugar
4.0g
4.7g
Sodium
1180mg
1390mg

*1 kcal - 4.2kj